All Saints Catholic Church in San Pierre will have a pork chop dinner on April 28th at the Church Hall. They will be serving from 11 a.m. to 2 p.m..
Dinner consists of a pork chop, baked potato, green beans, applesauce, and dessert. Tickets per dinner are $8 for 1 chop; $12 for 2 chops; carry outs will be available.
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